In case you missed some pretty spicy news, Chop’t, a nationwide creative salad chain, released a seasonal Fiery Feta Dressing made with none other than New York Shuk’s Signature Harissa (learn more our collaboration here and Harissa here). The dressing is creamy, tangy with a touch of peppery heat.
Fiery Feta Dressing completes the Ultimate Greek Salad, but it’s also sold in individual bottles so you can experiment with its flavors at home.
So, if you picked up a bottle of the Fiery Feta Dressing (or want to buy it here) but have zero ideas of how to use it, look no further!
Let’s get cookin’…
Burger Sauce
Put the good ol’ mustard down, try Fiery Feta instead.
Oven-baked Potato Chips
Pro-tip: Serve these bad boys alongside your burger or literally anything else
Roasted Cauliflower
Or any other roasted veg!
Chicken Schnitzel
Serve it with mashed potatoes for a no-fuss dinner or simply slice & dip & snack for a lighter fare.
Salad! (duh)
Crunchy veggies and this velvety dressing is a sensational combo.
All photos by Maria Midoes
