Shawarma–spiced lamb, mutton, beef (or other meats) grilled on a vertical rotisserie spit–originated in Turkey, and has become universally beloved across the Middle East and beyond. There’s a reason NY Shuk’s Shawarma Spice is our best-selling spice blend!

The Shawarma BBQ Sauce is made from a mix of Jersey-grown tomatoes and a bevy of spices including coriander, cumin, paprika, turmeric, caraway, fenugreek, and cardamom. Whether you choose to slather it on chicken or kebabs, or brush it onto grilled fish or planks of cauliflower or mushrooms, it has never been easier to bring this classic Middle Eastern flavor to your kitchen.

1. CHICKEN SKEWERS

   The flavors of chicken & shawarma is a staple combination. Marinate the pieces of the bird (we usually do thighs, but use any part to your liking) in Shawarma BBQ and grill, roast, or pan-cook it. Make our Chicken Shawarma Skewers & you won’t regret it.

2. CAULIFLOWER

   Chop up the cauliflower, and generously coat it in Shawarma BBQ sauce, pan fry or roast in the oven until golden-brow and tender. Stuff it in a pita or use as a topping for hummus/dips. You can also do this with a whole head of cauliflower if you want a centerpiece veg!

3. SALMON

   Switch it up from the classic salt & lemon salmon affair and brush the fish with Shawarma BBQ sauce. It takes barely any effort, but the warm flavors of the sauce work surprisingly well with tender fish. Enjoy as is or atop a salad / grain bowl.

4. TOFU

   Marinate tofu in Shawarma BBQ prior to grilling / frying, for a healthy & delicious dish.

5. MUSHROOMS

   Mushrooms are a great alternative to meat, but Shawarma BBQ Sauce & mushroom duo will be enjoyed by herbivores and carnivores alike.

6. CARROTS

   Toss your carrots with Shawarma BBQ Sauce, it’s a great compliment to the sweet & earthy veg. Make sure to roast the carrots for enough time, so that they’re nicely browned and soft.

7. CHICKEN SHAWARMA

   Our Chicken Shawarma is a fan favorite for a reason. The dish is super flavorful and comes together in no time, the perfect weeknight dinner solution. Both Shawarma Spice Blend and Shawarma BBQ work in this recipe!

8. CHICKPEAS

   Shawarma Chickpeas make a great topping for salads, grain bowls, or can be enjoyed as a healthy snack. Just toss the chickpeas with Shawarma BBQ and pop in the oven for about 20 minites.

9. BURGERS

   Set the usual suspects ketchup / mayo / mustard aside and top your burger bun with Shawarma BBQ sauce.

10. TACOS

    Have fun with your taco toppings by incorporating a bit of a Middle-Eastern flair with Shawarma BBQ sauce. Stuff the tortillas with shawarma marinated chicken, or mushrooms or cauliflower for a veggie alternative.

11. BEEF

    Shawarma & beef is a traditional flavor combination, you can’t really go wrong with it. If making the skewers, marinate the beef in Shawarma BBQ, or add it directly to the mixture if making patties, burgers, or kebabs. Try making out kebab recipe by swapping in Shawarma BBQ Sauce.

12. WINGS

    Add a bit of a Middle-Eastern flare to this all-American favorite, you won’t regret it. You can use Shawarma BBQ both as a marinade and a dipping sauce. It’s a win-win type of situation. 

13. FRIED CHICKEN SANDWICHES

    Fried Chicken Sandwiches are everywhere these days, switch it up a bit and add Shawarma BBQ to yours (you might like it better than the infamous Chick-Fil-a sauce 😉). For maximum satisfaction, also add Shawarma Spice to the coating.

14. STEW / CURRIES / CASSEROLES

    The warm notes of turmeric, cumin, and cardamom beautifully complement hearty and cozy slow-simmered dishes. Try our Shawarma BBQ sauce in Molly Yeh’s Middle-Eastern inspired casserole, make a Shawarma Lamb / Chickpea Stew, or experiment by marinating your protein for curries. 

15. AS A DIPPING SAUCE

    Honestly, go crazy on this one - Shawarma BBQ Sauce pairs well with nuggets, tenders, fries, onion rings, chicken schnitzel, and whatever else is dunkable. 

16. NOODLES

    The warm spices in Shawarma BBQ Sauce pair well with noodle dishes, as an inspiration, check out Hetty McKinnon’s riff on Singapore-Style curry noodles here.

CHICKEN SHAWARMA SKEWERS

TURKISH KOFTE

CHICKEN SHAWARMA