We are a Brooklyn-based maker of handcrafted Middle Eastern pantry staples. Our products are an important part of our personal story - they represent our mission to keep our culinary heritage alive, while also giving home cooks the tools and inspiration to cook more deliciously for their family and friends. We are striving to change the way our customers look at flavor with our range of essentials.
Wondering what to cook with Harissa, Preserved Lemon Paste, or the Hawaij Spice? We put together our favorite recipes to inspire you to get in the kitchen and create memorable meals for you and your family. From a simple Harissa Tahini to a slow cooked short rib & chickpea stew.
Part of why we founded NEW YORK SHUK was to keep our culinary traditions alive and give you the opportunity to experience those lost artistry rituals we talk about it. In order for that to happen, we teach and create one of a kind events. Click here for full classes and events listing.
We believe in the story that is archived for future generations. We believe it is time to dust off your family recipes and bring them back into your life. Share with us your special family recipe, your memories and together we can preserve a piece of our culinary heritage.
